BBQ Chicken Pastry Bites

Prep Time
15 minutes
Cook Time
15 minutes
not available


  • 1/3 Cup Kurtz Honey BBQ Sauce
  • 1 can Hargis House Can Chicken, 10 oz, drained
  • 1 tube Crescent Rolls
  • 1/3 Cup Shredded Cheddar


1. Mix together all ingredients except the Ginger Evans crescent roll dough.

2. Unroll crescent roll dough and cut each piece in half to make 2 triangles.

3. Place about 1 tablespoon of the chicken mixture onto each piece of dough, fold up and pinch seams to seal.

4. Bake at 375 ° F for 14-16 min on a greased or foil lined baking sheet. Serve and Enjoy!


No notes available at this time.

Categories: American, Appetizers, Snack