Add frozen broccoli to 1 inch of boiling water in a saucepan over high heat. Cook approximately 3-5 minutes, or until tender. Drain broccoli in a colander and transfer to a microwave-safe dish. Pour melted butter over broccoli and season with salt. Then, sprinkle cheese over broccoli and microwave for 1 minute on high, or until cheese is melted.
No notes available at this time.