Mini meatball and cheese sandwiches—quick and easy to pull together for an impromtu get-together with family and friends
1. Preheat oven to 350°F. Microwave family entree according to package directions.
2. Place rolls, cut-side up, on baking sheet. Spoon 2 cooked meatballs with sauce on the bottom half of each roll. Top each with a piece of cheese. Spread any remaining sauce on the cut-side of top half of each roll.
3. Bake 5 minutes or until hot and cheese is melted. Assemble sliders and serve immediately.
No notes available at this time.