Party Dip

Summary

Yield6
Prep Time5 minutes

Description

Party Dip

Ingredients

  • 1 package Coburn farms cream cheese, softened
  • 1⁄4 c Portmann's mayonnaise
  • 2 T heavy cream
  • 1 t Hargis House Worcestershire sauce
  • 1 t parsley, dried
  • 4 oz Coburn Farms Cheddar cheese, shredded
  • 1 sli Hickory Springs bacon, cooked and crumbled

Instructions

In a small mixing bowl with the mixer at low speed, beat cream cheese, mayonnaise and heavy cream for 2 minutes or until smooth.  Add cheddar cheese and beat for 1 minute.  Add bacon bits, Worcestershire sauce and parsley flakes.  Beat until well mixed.  Place dip in a bowl.  Cover with plastic wrap and place in the refrigerator for at least 45 minutes before serving.  Uncover dip and serve with vegetables.