1. Pour dry cake mix right from the box into a medium-sized mixing bowl. Pour the entire can of fruit filling into the bowl as well.
2. Mix together until blended thoroughly. Pour into an ungreased 9 x 13 baking dish.
3. Bake at 350 degrees Fahrenheit for about 25 to 30 minutes until set in center and lightly browned. Remove from oven and let cool. Top with fresh berries and serve!
No notes available at this time.
Thanks to manifest from St. Louis, MO for submitting this recipe.