Shopping List

Create new list

Log In

Facebook Twitter Instagram Pinterest

American Flag Cake

Difficulty
Intermediate
Prep Time
20
Cook Time
not available
Serves
not available

add the items from this recipe to your shopping list

Avg. Rating:
0
0 ratings
Your Rating:
not rated yet
American Flag Cake

Ingredients

Directions

1. Prepare cake in a rectangular cake pan, according to the directions on box. Allow to cool completely. If desired, transfer to serving plate.

2. In a medium bowl, beat together yogurt and pudding mix until blended. Spoon evenly over the cake.

3. To assemble: In the top left corner of the cake, arrange blueberries in 6 rows of 6, leaving a small space between each column.

4. Arrange the strawberries in rows to create the red stripes, leaving a small space between each row.

Notes

No notes available at this time.

Categories: American, Desserts

Thanks to manifest from St. Louis, MO for submitting this recipe.

Read reviews or write your own! Write a review now.

Sorry, there are no reviews for this product. Would you like to be the first person to write a review?