Appetizers/Sides

Green Bean Saute

Green Bean Saute

Difficulty Easy
Serves 1
Prep Time 5 minutes
Cook Time 10 minutes
Ingredients
1 pkg Cut Green Beans-Frozen
1 Tbsp Vegetable Oil
1 chopped Yellow Onions
1/2 tsp Iodized Salt
1 tsp Ground Black Pepper
1 pinch Parsley Flakes

Notes

Directions

  1. Thaw frozen green beans.
  2. Heat oil in large skillet. Saute onion until golden.
  3. Stir in green beans, salt, and pepper. Heat through.
  4. Before serving, toss with parsley.