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Banana Nut Bread

Difficulty
Intermediate
Prep Time
45 minutes
Cook Time
45 minutes
Serves
8 people

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Avg. Rating:
5
4 ratings
Your Rating:
not rated yet
Banana Nut Bread

Ingredients

Directions

Cream sugar and shortening, add eggs one at a time to mixture. Mix well, add vanilla. Gradually add flour and buttermilk to creamed mixture. Mix well. Stir in bananas and nuts. Bake in 4 loaf pans, that have been sprayed with Westcott cooking spray, for 45 minutes until nicely browned.

Notes

Freeze the other loafs for later, use or give as gifts. Remember the riper the bananas the more moist the bread will be.

Categories: Dinner, Lunch, Desserts

Read reviews or write your own! Write a review now.

how many eggs? it doesnt say

Mrsblove1

Really easy and tasty too! Needed to bring something for outdoor parties and did not want to worry about refrigeration. Sliced up two loaves and sprinkled with powered sugar.

dustyiam, Cleveland, OH

Easy to make. I make mine without nuts.

tonyaatk, Interlochen, MI

love banana nut bread!!!

krissy_babe09, Brunswick, GA

This was easier & tasted just as good if not better than my old recipe from scratch!

delta_b_me, Farmington, ME