Mix together all ingredients except the Ginger Evans® crescent roll dough. Unroll crescent roll dough and cut each piece in half to make 2 triangles. Place about 1 T of the chicken mixture onto each piece of dough, fold up and pinch seams to seal. Bake at 375 ° F for 14-16 min on a greased or foil lined baking sheet. Serve and Enjoy!
No notes available at this time.
Thanks to manifest from St. Louis, MO for submitting this recipe.