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Black Bean Salsa

Prep Time
5 minutes
Cook Time
5 minutes
4 people

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Avg. Rating:
8 ratings
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Black Bean Salsa

This homemade salsa recipe is full of fresh flavor. Because it’s salsa with black beans, it has a great, chunky texture that makes it great for dipping with tortilla chips, adding to sandwich wraps or mixing into Mexican dishes. When snack time rolls around, just throw together this black bean salsa and call it a fiesta!



1. Mix all ingredients together and refrigerate until nice and cold.

2. Serve black bean salsa with tortilla chips.


I made it up on a hot day when my family wanted some cold, fresh, homemade salsa.

Read reviews or write your own! Write a review now.

To make this dish more of a latino style add Wylwood corn and serve with chips. Its perfect for a dip or appetizer.

gdelgado422, Mascotte, FL

Wow, I just recently tried this recipe and it was the best I have had for a very long time, I go to a little restaurant out of town and I thought that they had the best, until i decided to make it for myself, outstanding, everything was so fresh tasting.

laquita_trowell, Louisville, KY

super simple, easy to change flavors for your tastes

julie2shw, Bucyrus, , OH

It sounds very easy will have to try it.

kahemp, Woodhaven, MI

Wow, its awesome. I love this and will try this out this weekend.

sujalamehta, Aurora, IL