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Buttercream Frosting

Difficulty
Easy
Prep Time
5-10
Cook Time
not available
Serves
8 people

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Buttercream Frosting

Ingredients

Directions

1. In a large bowl, mix together butter and shortening until light and fluffy.

2. Add salt, vanilla, confectioners' sugar and milk. Beat well until no lumps.

3. Now you are ready to frost cakes or pipe cupcakes!

Notes

No notes available at this time.

Categories: American, Snack, Desserts

Thanks to manifest from St. Louis, MO for submitting this recipe.

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