Snow Ice Cream
Prep Time 60
Cook Time 0
- 1 cup 2% Milk
- 1 Tsp Pure Vanilla Extract
- 1 pinch Iodized Salt
- 8 cups, fresh clean snow
NotesIf desired, top with sprinkles or other ice cream toppings.
- When the next snow fall is scheduled, place a clean mixing bowl outside to collect clean snowflakes.
- In a large bowl, whisk milk, sugar, vanilla and salt together until combined.
- Immediately stir snow into the milk mixture until you reach your desired consistency.