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Easy Hot Fudge Sauce

Difficulty
Easy
Prep Time
5
Cook Time
8
Serves
4 people

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Easy Hot Fudge Sauce

Ingredients

Directions

1. Melt butter and chocolate in a small saucepan over medium heat.

2. Stir in sugar. Gradually stir in evaporated milk.

3. Bring mixture to a boil, then reduce heat to low. Simmer for 8 minutes, then remove from heat and cool.

4. Serve warm over World Fair vanilla ice cream and top with whipped cream and a cherry!

Notes

No notes available at this time.

Categories: American, Snack, Desserts

Thanks to manifest from St. Louis, MO for submitting this recipe.

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