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Frozen Fruit Cups

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12 people

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Frozen Fruit Cups

Healthy, simple and colorful for the kids!



In a large mixing bowl, mix mashed fruit cocktail, yogurt, strawberries and pineapple together. Line a muffin tin cup with cupcake liners (12). Spoon mixture into muffin tins and freeze for at least 3 hours, or until frozen. Remove frozen cups, remove liner, and serve in a cup.


Any variation of fruit can be used this fresh and healthy treat!

Categories: American

Thanks to JB411 from St. Louis, MO for submitting this recipe.

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