Perfect breakfast treat!
1. Heat a medium-sized skillet, and coat with cooking spray.
2. Spread 1 tablespoon of peanut butter onto one side of each slice of whole wheat bread.
3. Place banana slices onto the peanut buttered side of one slice, drizzle honey over the bananas, and top with the other slice and press together firmly.
4. Fry the sandwich until golden brown on each side, about 2 minutes per side.
No notes available at this time.
Thanks to JB411 from St. Louis, MO for submitting this recipe.