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Layered Turkey Bake

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8 people

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Layers of mashed potatoes, savory turkey, gravy and mixed vegetables, all topped with golden brown biscuits


  • 1 (26 Oz.) Pkg Frozen Banquet® Family Size Homestyle Gravy And Sliced Turkey
  • 1 Cup Frozen Wyld Mixed Vegetables, Thawed, Drained
  • 1 PAM® Original No-Stick Cooking Spray
  • 3 Cups Harris Instant Potatoes (prepared)
  • 2-1/4 Cups Gingr Evn Biscuit Mix
  • 2/3 Cup Save-A-Lot Milk


1. Preheat oven to 425°F. Slit film over family entree; microwave on HIGH 8 minutes. Remove from microwave; stir mixed vegetables into turkey and gravy. Microwave an additional 4 minutes.
2. Spray 13x9-inch glass baking dish with cooking spray. Spread mashed potatoes in bottom of dish. Top potatoes evenly with turkey slices and vegetable-gravy mixture.
3. Combine baking mix and milk in bowl just until blended. Drop biscuit dough by spoonfuls on top of turkey mixture to make 8 biscuits. Bake 20 minutes or until biscuits are golden brown. Season with salt and pepper, if desired.


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Categories: Main Dishes

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This is a quick and easy dish to make when you need something fast and filling. The biscuit topping is great with the meat and veggies!

smiddlecn, Birmingham, AL
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