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Mexican Meatballs

Difficulty
Easy
Prep Time
10
Cook Time
10-12
Serves
not available

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Mexican Meatballs

Ingredients

Directions

Preheat oven to 425 degrees Fahrenheit. In a large mixing bowl, combine taco seasoning, hamburger and egg. Mix thoroughly with clean hands. Mold about 2 tbs. of meat into firm meatballs. Place on a greased baking sheet. Bake for about 10-12 minutes or until meat is browned. Remove meatballs from oven, and place a half-slice of cheese on each until cheese is melted. Serve warm.

Notes

No notes available at this time.

Thanks to manifest from St. Louis, MO for submitting this recipe.

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