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Mexican Pasta

Prep Time
5 minutes
Cook Time
5 minutes
1 person

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Avg. Rating:
16 ratings
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Mexican Pasta

For an easy Mexican dinner any night of the week, try this Mexican Pasta Skillet recipe. To make this Mexican pasta recipe even healthier, add your family’s favorite frozen vegetables.



1. In a 12-inch skillet, cook the meat over medium-high heat 5 to 7 minutes, stirring occasionally until thoroughly cooked; drain.

2. Stir in salsa, tomato sauce and water. Heat to a boil. Stir in macaroni and corn.

3. Reduce heat; cover and simmer 12 to 15 minutes, stirring occasionally, until macaroni is tender. Sprinkle with cheese.

4. Cover and let stand 1 to 2 minutes or until cheese is melted.


This is one of our family favorites. We also like to add tortilla chips before the cheese to give it some crunch. My kids are always asking for seconds.

Categories: Mexican, Main Dishes

Read reviews or write your own! Write a review now.

I love Mexican meals and have been taught by someone who cooks authentic meals. I love one dish meals. I think the ones I've chosen are ideal.

sharob1967, New Madrid, MO

A family favorite that requires just the usual pantry staples and ground turkey or beef. We used turkey and everyone enjoyed it . Great crowd pleaser!

jott1, Deland, FL

this is one of our favorites quick and easy and cheap

gragg4192, Mount Gilead, OH

I have used this recipe before , and my family always loves it. Thanks, keep up the good work! I love the fact that if I find a recipe on this website, all the ingredients can be found at my Save-A-Lot!

melinda.harper, Cape Girardeau, MO

I tried this with sausage instead and it came out great!

neutronlvr, Lehigh Acres, FL