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Potato Pancakes

Difficulty
Easy
Prep Time
5-10
Cook Time
10
Serves
8 people

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Potato Pancakes

Ingredients

Directions

Preheat cooking oil in a skillet over medium heat. In a large mixing bowl, combine potatoes, flour, eggs, and garlic powder. Stir well. Using your hands, divide mixture into 8 pancakes. Fry until golden brown on both sides.

Notes

Serve with butter or sour cream to taste.

Thanks to manifest from St. Louis, MO for submitting this recipe.

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