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Home Fiesta Tuna Tacos

Ingredients:

  • 2 T Medeiros extra virgin olive oil
  • 2 celery stalks
  • 6 cn Portside Chunk Light Tuna in water
  • 6 sli Hickory Springs Bacon
  • 2 c shredded lettuce
  • 8 sli Kurtz olives
  • 16 Señora Verda tacos
  • 1 diced onion
  • 1 cn Diane's Garden diced tomatoes with green chilies
  • 1 pn Marcum oregano
  • 1 pn Marcum garlic salt
  • 1 pk 8oz. Coburn Farms shredded cheese
  • 1 pk 6oz. Coburn Farms sour cream
  • 1 cn Diane's Garden diced tomatoes
  • 1⁄2 t marcum lemon pepper seasoning

Directions:

  1. 1. Lay bacon strips parallel on plate  cover with paper towel and microwave on high 1-3 minutes or until crispy. Cool slightly, and crumble and set aside.
  2. Slice olives and set aside.
  3. In large skillet add:  2 Tbsp. Medeiros Extra Virgin Olive Oil,  onion,  celery.  Sauté on medium heat until onions are clear and celery slightly cooked  stirring occasionally.
  4. Mix in: Diane's Garden Diced Tomatoes (with juice),  Diane's Garden Diced Tomatoes with Green Chilies (well drained),  Portside Chunk Light Tuna (very well drained) 
  5. Sprinkle 1/2 tsp. Marcum Lemon Pepper, 1 pinch Marcum Oregano, 1pinch Marcum Garlic Salt over mixture.
  6. Stirring occasionally until Hot. 
  7. Layer each Senora Taco with toppings as follows: 1/4 cup hot tuna mixture  1- 2 Tbsp each Coburn Farm Shredded Cheese and Lettuce  1 Tbsp. Coburn Farms Sour Cream  3-5 Kurtz Olive slices  Sprinkle with approx 1/2 strip of bacon crumbles.  

Notes

My 2 girl friends and I started a diet club called  "The Bikini Chicks " and I was looking for a way to incorporate naturally low-fat  high protein tuna into our diet several days a week in a way that would be fun  and easy to prepare.  It also had to taste good or I knew we wouldn't stick with it.  One of the girls has a Hispanic background and gave me the original idea of the tuna burrito. Later I expanded the recipe to include tostadas and tacos.  And with her help taste testing of course I developed the Fiesta Tuna Taco Recipe for the Save-a Lot Fuel Your Family Contest.  It makes a great family meal that is nutritious and delicious. So good you think you are eating out. According to my friend  "It has an authentic Mexican taste "  and it's a snap to prepare.  We love it! "